Food Menu

STARTERS & SHAREABLES

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BEEF CARPACCIO

Thinly sliced prime tenderloin with olive oil, arugula, Parmesan, lemon zest, crispy capers, and crostini  Served chilled and raw

AHI TU NA CRUDO

Sliced ahi tuna with yuzu, soy sauce and microgreens. Served chilled and raw

KUNG PAO CALAMARI

Breaded and fried calamari, sweet chili glaze, cherry peppers, shaved carrots, crushed peanuts, scallions

TRUFFLE FRIES

Crispy fries tossed in truffle oil, served with parmesan garlic aioli

CRISPY BRUSSEL SPROUTS

Crispy roasted Brussels sprouts placed on top a bed of whipped hot honey feta

BAO BUNS

prime beef*, cilantro, avocado, sweet Korean sauce, red cabbage, bao buns, siracha mayo

MINI LOBSTER ROLLS

Three mini buttery brioche rolls with Tender lobster meat tossed with lemon, celery, and mayo, old bay seasoning

BLACK ROCK SHRIMP

Pacific blue jumbo shrimp, seasoned & grilled over wood, cajun sauce, served on a bed of hot rocks

JAR OF LOBSTER

Chopped lobster tail, served in a jar of melted garlic butter, grilled bread, lemon

OYSTER FLIGHT

Four of each style served with lemon, cocktail sauce, Tabasco, horseradish, and our signature Champagne mignonette. Blue Point, Stormy Bay & Malpaque

WAGYU BEEF BITES

Roasted wagyu cubes, garlic brown butter, onions, parsley with chimichurri, peppercorn demi-glaze, and black truffle bearnaise

WOOD GRILLED STEAKS

8 OZ. PRIME BEEF FILET

8 oz, prime beef - Hand-cut steaks, perfectly seasoned and grilled over wood for a smoky, charred flavor

12 OZ. PRIME BEEF FILET

12 oz, prime beef - Hand-cut steaks, perfectly seasoned and grilled over wood for a smoky, charred flavor

14 OZ. PRIME BEEF RIBEYE

14 oz, prime beef - Hand-cut steaks, perfectly seasoned and grilled over wood for a smoky, charred flavor

SIDES FOR THE TABLE

SWEET POTATO, APPLE & KALE HASH

LEMON BUTTER GRILLED ASPARAGUS

HOMESTYLE MAC & CHEESE

CHIMICHURRI BRUSSELS SPROUTS - GF

ROASTED FINGERLING POTATOES - GF

LOADED MASHED POTATOES

CHORIZO CREME CORN BRÛLÉE - GF

LOBSTER  MAC & CHEESE